Cookie Baked Oats

Hey Friends,

Last weekend I posted a picture of the cookie baked oats I made and so many recipe questions and requests. When I tell you it legit tastes like you are eating oatmeal chocolate chip cookies, I am not lying. Even better, they are high in protein, lower in sugar, and full of good ingredients. I love serving this with some yogurt for breakfast too. Here is the recipe (inspired by Big Mans World brownie baked oats):

Ingredients:

  • 1 1/4 cup oats
  • 2/3 cup protein powder (I used the Ghost Chips Ahoy Protein – you can buy it here)
  • 1/4 tsp salt
  • 2 large eggs
  • 1/4 cup coconut oil melted (I swapped with greek yogurt and it worked great!)
  • 1/4 cup unsweetened apple sauce
  • 1/2 cup sweetener of choice (I used date syrup and could even use less than 1/2cup because the protein is sweet)
  • Chocolate chips – measure with your heart!

Instructions:

  • Preheat oven to 350 degrees
  • Mix together dry ingredients in one bowl and wet ingredients in another
  • Combine wet and dry ingredients until combined and fold in chocolate chips
  • Bake for 15-20 ish minutes in a oven-safe pan.
  • Let cool and enjoy!

I promise you will make these weekly because of how good they are! Thank me later 🙂 

xoxo Beks

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